It was the cheesiest - in a classy, good way
November 20th, 2007, 2:15 am by Iris
So the local economy is supposedly tanking, companies are downsizing … and yet, life is GOOD when you can spend an afternoon sipping wine and tasting great cheeses of all shapes, textures, flavors and colors.
On Sunday, I checked out the final day of the first annual American Cheesemaker Awards gathering, a literal nirvana for foodies at the Fairmont Hotel in Newport Beach.
Thursday through Sunday, Nov. 15-18, the epicurean event brought together top local and national chefs, taste experts and purveyors, and 25 cheesemakers from California, Idaho, Indiana, New York, Oregon, Utah, Vermont, Washington and Wisconsin showing off their excellent artisanal cheeses.






If you’re still trying to figure out what to do on Friday night, let me make a suggestion…the rock/pop band Paramore is performing at
Happy Halloween Kids!! It really is the best day of the year - too bad this Halloween falls on a Wednesday - could it be anymore in the middle of the week?Don’t let the holiday hump day get ya down, it’s not too late to go carve a pumpkin! Last night my friends and I dipped our hands into pumpkin guts, ripped them out and threw them in a bowl. It’s sounds terrible but it’s really so much fun!
NOTE: This pumpkin masterpiece just came in (designed by Roxanne) and it’s awesome!!
The eccentric stand-up comedian turned actor, Dane Cook just announced his

Surf City Saloon
This year’s Vans Warped Tour kicked off in Southern California at the Pomona Fairplex on June 29 and after dozens of shows across the U.S. (a blazing hot one in Phoenix, AZ. and a rained out one in Texas), the tour returns to SoCal for its finale on Saturday, Aug. 25 at the